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Pumpkin flour organic defatted 360g
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Pumpkin flour organic defatted 360g Pumpkin flour organic defatted 360g
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Pumpkin flour organic defatted 360g « Back

Price
€4.89
€4.89
Live & love
Live & love
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Organic defatted, finely ground pumpkin flour is formed by cold pressing organic pumpkin seeds. As it does not contain gluten, it is an indispensable ingredient in the cooking and baking of gluten-free and low-carbohydrate dishes. Due to its pleasant taste, it is ideal for baking bread, pies, rolls, small pastries, as an additive in various protein drinks, to enrich salads, spreads, as a substitute for breadcrumbs… organic pumpkin flour is distinguished by its natural green color, slightly salty taste and extremely high protein content.

InStock
kos

About the product

  • Defatted
  • Finely ground
  • Gluten free 
  • Organic quality
  • Suitable for vegans and vegetarians
  • Less calories and full flavor
  • 100% natural ingredients, no additives
  • GMO free
  • Low in carbohydrates
  • Contains healthy fatty acids
  • High content of vitamins and minerals
  • High protein content

Defatted pumpkin flour - a sophisticated choice

Defatted organic pumpkin flour does not contain gluten and is therefore extremely suitable for use in gluten-free and low-carbohydrate dishes. It can be a good substitute for white flour in cakes, waffles, pancakes, biscuits, dumplings, bread ... 

Organic defatted pumpkin flour is formed by cold pressing organic pumpkin seed oil and is valued as a rich source of vitamins, minerals (zinc, iron, copper, manganese) and amino acids. The advantage of defatted organic pumpkin flour is its lower energy value and high protein content. Precisely because of the latter, it is a very popular ingredient in the diet of athletes and vegans. It can be added to various smoothies, omelets, sauces… or it can be used to replace classic baking flours. It also works well for thickening and instead of breadcrumbs when breading.

INGREDIENTS

Cold pressed (defatted) pumpkin seeds from organic production.

Nutrition facts in product photos.

USE

Organic defatted pumpkin flour is used as a healthy alternative to classic cereal flours in baking and cooking. It works great for baking bread, pastries, frying (instead of breadcrumbs) or as an addition to various protein shakes. Store in a cool, dark and dry place.

Country of origin: EU agriculture
Ecological control body: SI-EKO-001

Find out more about using the product on recipies page.

Product Facts

FREE DELIVERY

For orders over 100 eur

QUALITY > QUANTITY

Quality with clean labels

PAYMENT METHODS

Different ways to pay

FAST DELIVERY

Delivery in 3-5 working days

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